31 July 2009
uh oh:
i only have two weeks left in denton, and the realization has got me feeling panicky. i'm going to sit on my front porch with a book and a cup of tea to calm my nerves.
22 July 2009
21 July 2009
16 July 2009
12 July 2009
09 July 2009
08 July 2009
what is up:
i've been back in the states for a week now, and it's been almost a month since i last updated, so i'm sure that the foremost question on your mind is, "what on earth has whitney been doing?" well, this is it:
1. keeping my body temperature regulated. it's much hotter outside here than it is in costa rica, and much cooler indoors. so i usually spend the heat of the day under a blanket in my house (where i read my book or make jewelry [i didn't make this, but i made one very similar to it] or catch up on the 1000+ blog entries in my google reader [eek!].)
2. cooking. i promise never to take my kitchen for granted again. i really missed the freedom to prepare my own food while i was gone, and bradley and i have been making up for it since i've been back. a few nights ago, i made gallo pinto, chimichurri, and sauteed fish (that my dad caught!), and it was absolutely delicious. i went to the denton farmer's market yesterday and got a handful of pickling cucumbers from a sweet, toothless old man, so homemade pickles are next on my list of things to make.
3. floating in the lake/getting drunk with friends. this is pretty self-explanitory; i missed out on a lot of both while i was away.
i hope to be much better at keeping this old thing updated from now on.
1. keeping my body temperature regulated. it's much hotter outside here than it is in costa rica, and much cooler indoors. so i usually spend the heat of the day under a blanket in my house (where i read my book or make jewelry [i didn't make this, but i made one very similar to it] or catch up on the 1000+ blog entries in my google reader [eek!].)
2. cooking. i promise never to take my kitchen for granted again. i really missed the freedom to prepare my own food while i was gone, and bradley and i have been making up for it since i've been back. a few nights ago, i made gallo pinto, chimichurri, and sauteed fish (that my dad caught!), and it was absolutely delicious. i went to the denton farmer's market yesterday and got a handful of pickling cucumbers from a sweet, toothless old man, so homemade pickles are next on my list of things to make.
3. floating in the lake/getting drunk with friends. this is pretty self-explanitory; i missed out on a lot of both while i was away.
i hope to be much better at keeping this old thing updated from now on.
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